Judy's Cadbury Chocolatey Swirls
Created by Jude W
- Ready made puff pastry
- 100 g Cadbury Dairy Milk
- Optional icing sugar flaked almonds, pecans, sprinkles etc.
INGREDIENTS
TIME
- PREP TIME 15 min
- COOK TIME 15 min
METHOD
- 1
Preheat the oven to 180 ºC. Line a large baking sheet.
- 2
Break the Cadbury Dairy Milk into a bowl and either zap in the microwave on 30 second bursts, stirring between until melted, or place the bowl over a pan of hot water and stir until melted.
- 3
Have the pastry sheet ready and pour the chocolate over, spreading evenly but avoiding the very edge. Roll up like a swiss roll. Cut slices approx 1cm thick and place on a lined baking sheet.
- 4
Add chocolate sprinkles or flaked almonds if desired. Bake approx 6–7 minutes.
PER SERVING
- 24.7%
- 45.9%
- 81.5%
- 15.0%
- 17.9%
% of your Guideline Daily Amount (GDA). To be enjoyed as part of a healthy, active lifestyle.
TYPICAL VALUES PER SERVING
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