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Cadbury Break Bar Choco Melting Middle

A deliciously crunchy baked chocolate biscuit bar, with an irresistibly soft chocolate centre and dipped in smooth Cadbury milk chocolate!

Per Bar (26 g)

  • Energy 135 kcal
    7%
  • Fat 7.20 g
    10%
  • Saturates 2.9 g
    15%
  • Sugars 10 g
    11%
  • Salt 0.08 g
    1%

% Reference intake of an average adult (8400 kJ / 2000 kcal).

Typical values per 100g

Energy (KJ) 2178 kj
Energy (Kcal) 521 kcal
Fat 28 g
(of which saturates) 11 g
Carbohydrate 61 g
(of which sugars) 39 g
Fibre 2.7 g
Protein 5.2 g
Salt 0.29 g

Ingredients

Sugar, wheat flour, vegetable oils (rapeseed, palm), milk fat, cocoa mass, fat reduced cocoa powder, modified starch, lactose (from milk), cocoa butter, whole milk powder, skimmed milk powder, whey powder (from milk), whey permeate (from milk), emulsifiers (soya lecithin, E 476, E 442), dried whole eggs, wheat gluten, salt, raising agents (ammonium hydrogen carbonate, disodium diphosphate, sodium hydrogen carbonate), flavourings (contain milk).
The cocoa biscuit contains 3% fat reduced cocoa powder.



May contain sesame seeds.

Other information

Cocoa biscuit bar with a filling (39 %) containing milk chocolate (6 %) and the base covered in milk chocolate (12 %).
See all nutrition info

Typical values per 100g

Energy (KJ) 2178 kj
Energy (Kcal) 521 kcal
Fat 28 g
(of which saturates) 11 g
Carbohydrate 61 g
(of which sugars) 39 g
Fibre 2.7 g
Protein 5.2 g
Salt 0.29 g

Ingredients

Sugar, wheat flour, vegetable oils (rapeseed, palm), milk fat, cocoa mass, fat reduced cocoa powder, modified starch, lactose (from milk), cocoa butter, whole milk powder, skimmed milk powder, whey powder (from milk), whey permeate (from milk), emulsifiers (soya lecithin, E 476, E 442), dried whole eggs, wheat gluten, salt, raising agents (ammonium hydrogen carbonate, disodium diphosphate, sodium hydrogen carbonate), flavourings (contain milk).
The cocoa biscuit contains 3% fat reduced cocoa powder.



May contain sesame seeds.

Other information

Cocoa biscuit bar with a filling (39 %) containing milk chocolate (6 %) and the base covered in milk chocolate (12 %).
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